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Visit cookingupastory.com for more stoies and videos. Opening day at the Portland Farmers Market brings thousands of visitors, and customers looking for fresh, local food, drink, music, and just plain fun. But how do the farmers feel about the market, especially the first early morning of the year when they are unloading, and readying their products for sale, and gearing up for their first day of business (and social interactions) at the public market?

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