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Chef Jason Hill of http://www.CookingSessions.com explains all about oysters in this episode of "Chef Tips." In today's segment, Hill visits King's Fish House oyster bar in California to show the best way of eating oysters. After ordering a mixed oyster plate, Hill explains the flavors of fresh oysters found in North America. They include Island Creek oysters, Carlsbad oysters, Quilcene Bay oysters, Malpeque oysters, Kumamoto oysters and Connecticut Blue Point oysters. Each has its own flavor, much like a fine wine. Next time you want to know how to eat oysters, this will hopefully serve as a good primer. For more information about oysters, including our shallot mignonette sauce recipe for oysters, go to http://www.CookingSessions.com

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